Vidhu Mittal is one of India’s best known culinary experts and the author of the best-selling Pure and Simple: Homemade Indian Vegetarian Cuisine. Based in Bangalore, she has been conducting cooking classes for over 20 years and is a regular contributor to international magazines and specialized websites. She has spent many years creating a wide range of simple and easy-to-prepare recipes that are flavorful, colorful, and delicious.
