Small Planet, Small Plates

Earth-Friendly Vegetarian Recipes

By

$ 25

Book Size: 7.5" x 9.75"

Pages: 256 Format: Paperback

ISBN: 9781566569316

Imprint: Interlink Books

Edition: 1

Illustrations: full-color throughout

Release date: 03/02/14

Category:

About this book

Moving towards a more vegetable-based diet is the only sustainable and healthy way to feed the world.

The extraordinary abundance of nutritious plant foods gives great opportunities to conjure them into delicious, planet-friendly meals. Some of the best non-meat dishes come from Africa, Asia, Latin America and the Middle East and we have selected a variety of highlights. From the tempting coconut milk rich dishes of South India, to the warming bean and chili concoctions of South America; from the fragrant soups and stir-fries of Thailand to the delicate wat stews of Ethiopia, this cookbook has intriguing tastes for every palate.

– Over 100 vegetarian recipes from all parts of the globe

– Recipes presented in mezze-style- with suggestions of a number of small dishes that combine to make a full meal

– Easy to follow recipes with suggestions for substitute ingredients

– Useful facts and helpful hints

– Tips on sourcing fair trade and local ingredients

– Full-color recipe photographs throughout

Brand: