Leyla Moushabeck is Interlink Publishing’s longtime cookbook editor. Over the past 10 years, she has worked on numerous award-winning cookbooks, including, most recently, Interlink’s humanitarian cookbook project Soup for Syria: Recipes to Celebrate our Shared Humanity and The Aleppo Cookbook, winner of the 2017 Art of Eating Prize.

She is born to a Palestinian father and a British mother, and lives with her Colombian husband and son in Brooklyn.

$35

The Immigrant Cookbook

Recipes that Make America Great
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